Tomato & Herb

A Mediterranean style marinade that will compliment any dish, Tomatoes and bell peppers provide the texture with the White Wine and herbs capturing a true authentic flavour.

Recipe Suggestion:

Mediterannean Style Meat Balls ( Serves 2 ):

Ingredients:

2 tbsp Olive Oil

225g Minced Beef

1 onion, finely diced

1 egg, beaten

200g marinade

Gruyere Cheese

Method:

1. Add the mince, 1 tbsp of marinade , the onion and half the beaten egg to a bowl, mix well

2. Divide the mixture into approximately 8 balls, cover the meatballs and refrigerate for 1 hour

3. Heat the oil in a frying pan, add the meatballs and brown

4. Transfer the meatballs to a casserole dish, cover and place in the oven at 200° for 10 minutes

5. Remove from the oven, remove lid and grate over the cheese, place back in the oven uncovered for a further 5 minutes.

6. Serve with pasta 

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